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Effects of Main Parameters of a Thin-Layer Dryer on Extraction of the Green Tea Poly Phenols and Drying Duration

Document Type : Original Article


Journal of Agricultural Mechanization
Volume 2, Issue 1 - Serial Number 1
March 2014
Pages 45-57

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History

  • Receive Date: 17 March 2015
  • Accept Date: 17 March 2015

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APA

(2014). Effects of Main Parameters of a Thin-Layer Dryer on Extraction of the Green Tea Poly Phenols and Drying Duration. Journal of Agricultural Mechanization, 2(1), 45-57.

MLA

. "Effects of Main Parameters of a Thin-Layer Dryer on Extraction of the Green Tea Poly Phenols and Drying Duration", Journal of Agricultural Mechanization, 2, 1, 2014, 45-57.

HARVARD

(2014). 'Effects of Main Parameters of a Thin-Layer Dryer on Extraction of the Green Tea Poly Phenols and Drying Duration', Journal of Agricultural Mechanization, 2(1), pp. 45-57.

CHICAGO

, "Effects of Main Parameters of a Thin-Layer Dryer on Extraction of the Green Tea Poly Phenols and Drying Duration," Journal of Agricultural Mechanization, 2 1 (2014): 45-57,

VANCOUVER

Effects of Main Parameters of a Thin-Layer Dryer on Extraction of the Green Tea Poly Phenols and Drying Duration. Journal of Agricultural Mechanization, 2014; 2(1): 45-57.

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